International Pale Lager Recipe - Summer Sipper

Recipe Info

Recipe Image

Summer Sipper

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Founders Solid Gold? 10 oz of Cara/ 5 oz of Flaked Barley - head retention (Lemon Drop Hops?)

Fermentables

89% - 2-Row - US
7.25
37
1
Mash
8% - CaraVienna - BE
0.625
34
22
Mash
4% - Flaked Barley - US
0.3125
32
2
Mash

Hops

Willamette
0.2
Pellet
Boil
60 min(s)
5
4.0
Styrian Goldings
0.25
Pellet
Boil
60 min(s)
5.3
5.3
Styrian Goldings
0.5
Pellet
Boil
30 min(s)
5.3
8.1
Styrian Goldings
1.25
Pellet
FlameOut
0 min(s)
5.3
0.0

Yeast

Fermentis Saflager S-23
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Sipper
International Pale Lager
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 17.4 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 4.1° SRM Color
  • 75% Efficiency
  • 4.8% ABV Alcohol
  • 147 per 12oz Calories
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