Tasmanian Devil IPA Recipe

Recipe Info

Recipe Image

Tasmanian Devil IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Maris Otter Pale - UK, Carastan 15 - UK, Pride of Ringwood Hops, Galaxy Hops, Summer Hops, White Labs Australian Ale WLP009 Homebrew Yeast.

Fermentables

63% - Bohemian Pilsner - DE
8.25
38
1
Mash
33% - Maris Otter Pale - UK
4.25
38
3
Mash
4% - Carastan 15 - UK
0.5
35
15
Mash

Hops

Pride of Ringwood
1
Pellet
Boil
60 min(s)
8.5
26.1
Galaxy
1
Pellet
Boil
10 min(s)
14.2
15.8
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Galaxy
1
Pellet
DryHop
0 day(s)
14.2
0.0
Summer
1
Pellet
DryHop
0 day(s)
6
0.0

Yeast

White Labs Australian Ale WLP009
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tasmanian Devil IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.074 OG
  • 1.021 FG
  • 41.9 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 5.0° SRM Color
  • 75% Efficiency
  • 6.9% ABV Alcohol
  • 254 per 12oz Calories
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