German Pils Recipe - ExPils
German Pils
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ExPils
by Brewer 110396 on 4/26/2018
Extract
11 Liter(s)
15 Liter(s)
60 min
75%
Extract German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Pilsen - US, Cane Sugar
- US, Northern Brewer Hops, Tradition Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.
88% - Liquid Malt Extract - Pilsen - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
11.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.047
OG
-
1.009
FG
-
28.2 IBU (tinseth)
Bitterness
-
0.60
BG:GU
-
2.7° SRM
Color
-
75%
Efficiency
-
4.9% ABV
Alcohol
-
154 per 12oz
Calories
Clone This Recipe
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