Maibock 1 Recipe

Recipe Info

Recipe Image

Maibock 1

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Rye - DE, Pilsen - UK, Magnum Hops, Perle Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

33% - Munich - Light 10L - US
5
35
10
Mash
33% - Rye - DE
5
38
3
Mash
33% - Pilsen - UK
5
36
1
Mash

Hops

Magnum
26
Pellet
Boil
60 min(s)
13.3
14.9
Perle
70
Pellet
Boil
20 min(s)
8.3
15.2

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maibock 1
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.016 FG
  • 30.1 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 8.1° SRM Color
  • 75% Efficiency
  • 6.7% ABV Alcohol
  • 232 per 12oz Calories
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