Blonde Ale Recipe - Hoppy session blonde
Blonde Ale
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Hoppy session blonde
by Edward1119 on 4/20/2018
All Grain
12 Gallon(s)
14 Gallon(s)
30 min
77%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Kölsch - DE, Flaked Oats - US, Munich Light - DE, Acidulated Malt - DE
, Centennial Hops, Citra Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, whirlfloc, Yeast Nutrient.
This recipe was cloned from Session IPA.
3% - Acidulated Malt - DE
Fermentis Safale US-05
8 gal at 164.4, 3 gallons at mash out
2.2 gal absortption, 5 gal sparge
18g gypsum, 8g Epsom, 6g NaCl - 5.35 pH
Tasting Notes (0)
There aren't any tasting notes logged yet
Hoppy session blonde
Blonde Ale
-
12.00
Gallons
Liters
Batch Size
-
14.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.042
OG
-
1.008
FG
-
38.5 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
3.4° SRM
Color
-
77%
Efficiency
-
4.4% ABV
Alcohol
-
139 per 12oz
Calories
Clone This Recipe
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