All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Bestmalz Red X, Pilsner - BE, Flaked Oats - US, Saaz Hops, Wyeast Belgian Abbey II 1762 Homebrew Yeast.
{"RecipeId":52889,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":109866,"Name":"Fader var Enkel - Patersbier","Description":"","ImageUrlRoot":null,"StyleId":"5D","StyleName":"German Pils","BatchSize":10,"BoilSize":14,"BoilTime":60,"Efficiency":0.6,"DateCreated":"\/Date(1524075577667)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0397571067334919,"Fg":1.009939276683373,"Srm":9.73713540055606,"Ibu":30.883335000733346,"BgGu":0.77680036446708667,"Abv":3.8465000764653325,"Calories":131,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"64","Amt":"1.4","Ppg":"36","L":"12","Use":"Mash","Id":"277270","IngId":"4539","Name":"Bestmalz Red X","CustomName":"","Rank":"1"},{"Per":"27","Amt":"0.6","Ppg":"36","L":"2","Use":"Mash","Id":"276566","IngId":"5","Name":"Pilsner - BE","CustomName":"","Rank":"2"},{"Per":"9","Amt":"0.2","Ppg":"37","L":"1","Use":"Mash","Id":"276568","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"30","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.7","Ibu":"30.8833350007333","Id":"297253","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.75","Id":"77267","IngId":"200","Name":"Wyeast Belgian Abbey II 1762","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[]}