American Porter Recipe - Black Widow Porter
American Porter
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Black Widow Porter
by Johannes on 4/17/2018
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 14 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Munich - Light 10L - US, Crystal 40L - CA, Chocolate - UK, Black Patent Malt - UK, Fuggles Hops, Wyeast American Ale 1056 Homebrew Yeast.
73% - Maris Otter Pale - UK
12% - Munich - Light 10L - US
3% - Black Patent Malt - UK
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Black Widow Porter
American Porter
10.00
Gallons
Liters
Batch Size
14.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.061
OG
1.015
FG
36.8 IBU (tinseth)
Bitterness
0.61
BG:GU
38.8 ° SRM
Color
60%
Efficiency
5.9 % ABV
Alcohol
205 per 12oz
Calories
Clone This Recipe
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