Cream Ale Recipe - CREAM ALE2

Recipe Info

Recipe Image

CREAM ALE2

by on
All Grain
20 Liter(s)
25 Liter(s)
90 min
70%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Table Sugar - Sucrose - US, CaraMunich I - DE, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

90% - Pilsen - UK
4
36
1
Mash
7% - Table Sugar - Sucrose - US
0.3
46
0
Late
3% - CaraMunich I - DE
0.15
34
39
Mash

Hops

Citra
10
Pellet
Boil
60 min(s)
12
15.3
Citra
10
Pellet
Boil
5 min(s)
12
3.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE2
Cream Ale
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.049 OG
  • 1.009 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 4.0° SRM Color
  • 70% Efficiency
  • 5.2% ABV Alcohol
  • 163 per 12oz Calories
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