Double IPA Recipe - Double IPA

Recipe Info

Recipe Image

Double IPA

by on
All Grain
20 Liter(s)
23 Liter(s)
60 min
65%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale, Corn Sugar (Dextrose) - US, CaraMunich - BE, Citra Hops, Centennial Hops, Mosaic Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

87% - Pale Ale
5.5
50
0
Mash
6% - Corn Sugar (Dextrose) - US
0.4
46
0
Late
6% - CaraMunich - BE
0.4
34
56
Mash

Hops

Citra
30
Pellet
Boil
45 min(s)
12
30.4
Centennial
40
Pellet
Boil
30 min(s)
10.5
29.6
Mosaic
50
Pellet
Boil
15 min(s)
12.7
28.9
Amarillo
37
Pellet
Boil
10 min(s)
9
11.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Protein Rest
Infusion
55
10 min
Saccharification Rest
Infusion
62
40 min
Maltose Rest
Infusion
72
20 min
Mash-Out
Infusion
76
5 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA
Double IPA
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.016 FG
  • 100.0 IBU (tinseth) Bitterness
  • 1.16 BG:GU
  • 7.0° SRM Color
  • 65% Efficiency
  • 9.0% ABV Alcohol
  • 296 per 12oz Calories
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