Witbier Recipe - Bluish Moon
Witbier
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Bluish Moon
by ZG77INJUN on 4/11/2018
All Grain
5 Gallon(s)
6.5 Gallon(s)
75 min
75%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rice Hulls - US, Flaked Wheat - US, Flaked Oats - US, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Coriander, Orange or Lemon peel, Ginger.
Fermentis Safale US-05
coriander ginger and orange at 10 minute boil in a sanitized bag
Tasting Notes (1)
Tasted on 7/25/2018 by ZG77INJUN
Notes:
Very nice. A crowd pleaser.
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.048
OG
-
1.009
FG
-
17.3 IBU (tinseth)
Bitterness
-
0.36
BG:GU
-
3.0° SRM
Color
-
75%
Efficiency
-
5.1% ABV
Alcohol
-
160 per 12oz
Calories
Clone This Recipe
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Nice recipe. Reminds me of my Full Moon 333 recipe. I added more ginger and liked the results. Cheers!
8/14/2018 8:23:56 PM