Hops Chocolate Milk Stout Recipe
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Hops Chocolate Milk Stout
by HouseOfHops on 4/6/2018
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Chocolate - UK, Chocolate Malt - US, Roasted Barley - US, Lactose - Milk Sugar - US, Pale 2-Row - CA, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast.
7% - Lactose - Milk Sugar - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hops Chocolate Milk Stout
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.012
FG
-
27.6 IBU (tinseth)
Bitterness
-
0.44
BG:GU
-
42.7° SRM
Color
-
70%
Efficiency
-
6.6% ABV
Alcohol
-
212 per 12oz
Calories
Clone This Recipe
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