Dark Mild Recipe - LB29TB Americomild-a-doolic

Recipe Info

Recipe Image

LB29TB Americomild-a-doolic

by on
All Grain
25 Liter(s)
27 Liter(s)
60 min
73%
All Grain Dark Mild homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Crystal 80L - UK, Chocolate - UK, Black Malt - UK, Torrified Wheat - US, Magnum Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

76% - Maris Otter Pale - UK
3
38
3
Mash
15% - Dark Crystal 80L - UK
0.6
33
80
Mash
4% - Chocolate - UK
0.15
34
425
Mash
1% - Black Malt - UK
0.03
28
500
Mash
4% - Torrified Wheat - US
0.15
36
2
Mash

Hops

Magnum
14
Pellet
Boil
70 min(s)
11.9
19.9
Cascade
15
Leaf
Boil
10 min(s)
7.8
4.5
Cascade
10
Leaf
Boil
5 min(s)
7.8
1.6
Cascade
34
Leaf
FlameOut
0 min(s)
7.8
0.0
Cascade
30
Leaf
DryHop
0 day(s)
7.8
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LB29TB Americomild-a-doolic
Dark Mild
  • 25.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.035 OG
  • 1.009 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 20.7° SRM Color
  • 73% Efficiency
  • 3.4% ABV Alcohol
  • 115 per 12oz Calories
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