All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Amber
, Black Malt - US, Carafoam - DE, Crystal 60L - CA, Chinook Hops, Danstar Nottingham Homebrew Yeast, Cacao nibs - for final 10 minutes of boil.
Fermentables
71% - Dry Malt Extract - Amber
1.25
42
10
Extract
11% - Black Malt - US
0.1875
28
500
Mash
7% - Carafoam - DE
0.125
34
1
Mash
11% - Crystal 60L - CA
0.1875
34
60
Mash
Hops
Chinook
0.167
Pellet
Boil
60 min(s)
13
36.2
Chinook
0.167
Pellet
Boil
20 min(s)
13
22.0
Yeast
Danstar Nottingham
80%
Other Stuff
Cacao nibs - for final 10 minutes of boil
1
oz
Boil
Mash Steps
No mash steps in this recipe
Special Instructions
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
Take out the black malt and use chocolate malt instead....4 oz for this recipe should do the trick....Cheers!....
3/25/2018 6:47:11 PM
Thanks I have already made this and it turned out good but I will try this next time forsure.
https://brewgr.com/Media/img/mug/40_d.jpg
https://brewgr.com/Media/img/mug/40_t.jpg
Take out the black malt and use chocolate malt instead....4 oz for this recipe should do the trick....Cheers!....
3/25/2018 6:47:11 PMThanks I have already made this and it turned out good but I will try this next time forsure.
3/27/2018 7:38:50 PM