Best Bitter Recipe - Fruity Pale Ale - NZ twist
Best Bitter
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Fruity Pale Ale - NZ twist
by DubbelOSeven on 3/21/2018
Recipe Type: All Grain
Batch Size: 43 Liter(s)
Boil Size: 48.5 Liter(s)
Boil Time: 75 min
Efficiency: 78%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Oat Malt - UK, Magnum Hops, Motueka Hops, Target Hops, Cascade Hops, Amarillo Hops, Nelson Sauvin Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from Fruity Pale Ale .
93% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
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Fruity Pale Ale - NZ twist
Best Bitter
43.00
Gallons
Liters
Batch Size
48.50
Gallons
Liters
Boil Size
75
min
Boil Time
1.039
OG
1.008
FG
32.5 IBU (tinseth)
Bitterness
0.83
BG:GU
5.6 ° SRM
Color
78%
Efficiency
4.0 % ABV
Alcohol
128 per 12oz
Calories
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