Baltic Porter Recipe - Marin 3
Baltic Porter
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Marin 3
by ryankolean on 3/20/2018
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract Baltic Porter homebrew recipe. This homebrew recipe uses the following ingredients: Chocolate Malt - US, Caramel/Crystal 80 - US, Dry Malt Extract - Dark - US, Dry Malt Extract - Amber
, Lactose - Milk Sugar - US, Styrian Goldings Hops, Saaz Hops, White Labs British Ale WLP005 Homebrew Yeast.
18% - Caramel/Crystal 80 - US
18% - Dry Malt Extract - Dark - US
55% - Dry Malt Extract - Amber
5% - Lactose - Milk Sugar - US
White Labs British Ale WLP005
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.081
OG
-
1.019
FG
-
20.5 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
32.3° SRM
Color
-
75%
Efficiency
-
8.0% ABV
Alcohol
-
278 per 12oz
Calories
Clone This Recipe
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