Blonde Ale Recipe - Something About Mary II - Blonde Ale

Recipe Info

Recipe Image

Something About Mary II - Blonde Ale

by on
All Grain
3.25 Gallon(s)
4.5 Gallon(s)
60 min
80%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Acidulated Malt - DE , Wheat Malt - DE, Flaked Oats - US, Crystal 30L - UK, Carafoam - DE, Cascade Hops, Perle Hops, Lallemand American West Coast Ale BRY-97 Homebrew Yeast, Irish Moss.

This recipe was cloned from Something About Mary - Blonde Ale.

Fermentables

52% - Pilsner - US
3
34
2
Mash
4% - Acidulated Malt - DE
0.25
27
3
Mash
17% - Wheat Malt - DE
1
37
2
Mash
17% - Flaked Oats - US
1
37
1
Mash
4% - Crystal 30L - UK
0.25
34
30
Mash
4% - Carafoam - DE
0.25
34
1
Mash

Hops

Cascade
0.5
Pellet
Boil
50 min(s)
5.8
16.2
Perle
0.25
Pellet
Boil
15 min(s)
7.1
5.2
Perle
0.25
Pellet
FlameOut
0 min(s)
7.1
0.0

Yeast

Lallemand American West Coast Ale BRY-97
80%

Other Stuff

Irish Moss
0.75
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Something About Mary II - Blonde Ale
Blonde Ale
  • 3.25 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 21.4 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 4.8° SRM Color
  • 80% Efficiency
  • 5.1% ABV Alcohol
  • 162 per 12oz Calories
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