American Pale Ale Recipe - Bulbalsaur

Recipe Info

Recipe Image

Bulbalsaur

by on
All Grain
3 Gallon(s)
3.5 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Golden Naked Oats - UK, Caramel/Crystal 20 - US, Newport Hops, Fermentis Safale US-05 Homebrew Yeast, Gypsum.

Fermentables

77% - 2-Row - US
5
37
1
Mash
15% - Golden Naked Oats - UK
1
33
10
Mash
8% - Caramel/Crystal 20 - US
0.5
35
20
Mash

Hops

Newport
0.5
Leaf
Boil
30 min(s)
15.3
31.3
Newport
0.5
Leaf
Boil
5 min(s)
15.3
8.1
Newport
4
Leaf
FlameOut
0 min(s)
15.3
0.0
Newport
4
Leaf
DryHop
2 day(s)
15.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Gypsum
2
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bulbalsaur
American Pale Ale
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 196 per 12oz Calories
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