Cream Ale Recipe - KC Cream Ale
Cream Ale
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KC Cream Ale
by Brewer 115443 on 2/25/2018
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 1.7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Amber - UK, Liberty Hops, Fermentis Safale US-05 Homebrew Yeast.
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.00
Gallons
Liters
Batch Size
1.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.012
FG
13.5 IBU (tinseth)
Bitterness
0.21
BG:GU
6.0 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
211 per 12oz
Calories
Clone This Recipe
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