American Stout Recipe - Skollenborg Sweet Milk stout
American Stout
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Skollenborg Sweet Milk stout
by morten 2/25/2018
Recipe Type: All Grain
Batch Size: 23 Liter(s)
Boil Size: 28 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Flaked Oats - US, Roasted Barley - UK, Dark Chocolate - US, Black Malt - UK, Nelson Sauvin Hops, Fermentis Safale S-04 Homebrew Yeast, Laktose- Melke sukker siste 15 min.
name
Fermentis Safale S-04
name
Fermentis Safale S-04
Laktose- Melke sukker siste 15 min
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Skollenborg Sweet Milk stout
American Stout
23.00
Gallons
Liters
Batch Size
28.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.017
FG
45.9 IBU (tinseth)
Bitterness
0.68
BG:GU
60.2 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
231 per 12oz
Calories
Clone This Recipe
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