Imperial Stout Recipe - The Czar's Revenge

Recipe Info

Recipe Image

The Czar's Revenge

by on
All Grain
5.5 Liter(s)
9 Liter(s)
60 min
79%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Roasted Barley - UK, Caramel/Crystal 90 - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Chinook Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

84% - Pale Ale - US
2.032
37
3
Mash
7% - Roasted Barley - UK
0.164
29
550
Mash
4% - Caramel/Crystal 90 - US
0.105
35
90
Mash
2% - Caramel/Crystal 60 - US
0.06
36
60
Mash
2% - Chocolate Malt - US
0.052
34
350
Mash

Hops

Chinook
16
Pellet
Boil
60 min(s)
13
58.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

The Czar's Revenge
Imperial Stout
  • 5.50 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.105 OG
  • 1.020 FG
  • 71.8 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 56.4° SRM Color
  • 79% Efficiency
  • 11.0% ABV Alcohol
  • 370 per 12oz Calories
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