Saison Recipe - Easy Saison
Saison
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Easy Saison
by Seahawk on 2/15/2018
Extract
5.75 Gallon(s)
6.5 Gallon(s)
60 min
80%
Extract Saison homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Dry Malt Extract - Wheat - US, Hallertauer Mittelfrüh Hops, Tettnang Hops, Wyeast French Saison 3711 Homebrew Yeast.
50% - Dry Malt Extract - Light - US
50% - Dry Malt Extract - Wheat - US
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.75
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.090
OG
-
1.013
FG
-
34.2 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
8.0° SRM
Color
-
80%
Efficiency
-
9.8% ABV
Alcohol
-
309 per 12oz
Calories
Clone This Recipe
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