Double IPA Recipe - Masters Beer 2018
Double IPA
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Masters Beer 2018
by Crow on 2/14/2018
All Grain
15 Liter(s)
21 Liter(s)
75 min
60%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 10 - US, Centennial Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
13% - Caramel/Crystal 10 - US
Fermentis Safale US-05
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Masters Beer 2018
Double IPA
-
15.00
Gallons
Liters
Batch Size
-
21.00
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.074
OG
-
1.014
FG
-
98.8 IBU (tinseth)
Bitterness
-
1.34
BG:GU
-
8.8° SRM
Color
-
60%
Efficiency
-
7.7% ABV
Alcohol
-
250 per 12oz
Calories
Clone This Recipe
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