Gone Troppo Pale Ale Recipe

Recipe Info

Recipe Image

Gone Troppo Pale Ale

by on
All Grain
52 Liter(s)
57 Liter(s)
60 min
85%
not too sure why the colour shows black.. stuffed up the Lovibonds somewhere

Fermentables

85% - Barrett Burston Ale Malt
8.5
37
113
Mash
5% - Munich - UK
0.5
37
9
Mash
3% - Biscuit Malt - BE
0.3
36
23
Mash
3% - CaraHell - DE
0.3
33
10
Mash
2% - Carapils
0.2
35
1
Mash
2% - Victory
0.2
34
28
Mash

Hops

Magnum
35
Pellet
Boil
60 min(s)
12
20.5
Columbus
20
Pellet
Boil
15 min(s)
14.5
7.0
El Dorado
25
Pellet
Boil
10 min(s)
13.2
5.8
Azacca
25
Pellet
Boil
10 min(s)
12.9
5.7
Galaxy
25
Pellet
Boil
5 min(s)
15.9
3.9
El Dorado
25
Pellet
Boil
0 min(s)
13.2
0.0
Azacca
25
Pellet
Boil
0 min(s)
12.9
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

1.
3 x US05 HYDRATED
2.
DRY HOP EL DORADO , AZACCA 50G EACH

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gone Troppo Pale Ale
  • 52.00 Gallons Liters Batch Size
  • 57.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 42.9 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 48.9° SRM Color
  • 85% Efficiency
  • 5.2% ABV Alcohol
  • 165 per 12oz Calories
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