Fustos porter U-B Recipe

Recipe Info

Recipe Image

Fustos porter U-B

by on
All Grain
18 Liter(s)
26 Liter(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Extra Dark Crystal 120L - UK, Carafa III - DE, Chocolate - UK, Munich Light - DE, Smoked Malt - DE, Maris Otter Pale - UK, Hallertauer Mittelfrüh Hops, Chinook Hops, Fermentis Safbrew T-58 Homebrew Yeast.

Fermentables

6% - Extra Dark Crystal 120L - UK
0.3
33
120
Mash
4% - Carafa III - DE
0.2
32
525
Mash
4% - Chocolate - UK
0.2
34
300
Mash
26% - Munich Light - DE
1.4
37
6
Mash
6% - Smoked Malt - DE
0.3
37
3
Mash
56% - Maris Otter Pale - UK
3
38
3
Mash

Hops

Hallertauer Mittelfrüh
15
Pellet
Boil
60 min(s)
4.1
7.6
Hallertauer Mittelfrüh
15
Pellet
Boil
30 min(s)
4.1
5.8
Chinook
23
Pellet
Boil
30 min(s)
14
30.5

Yeast

Fermentis Safbrew T-58
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Fustos porter U-B
  • 18.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.019 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.68 BG:GU
  • 36.2° SRM Color
  • 70% Efficiency
  • 5.9% ABV Alcohol
  • 221 per 12oz Calories
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