Czech Ale Recipe

Recipe Info

Recipe Image

Czech Ale

by on
All Grain
30 Liter(s)
32 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Floor-Malted Bohemian Wheat - DE, Pale Ale - BE, Bohemian Pilsner - DE, Saaz Special Hops, ZPC Hops, Fermentis Safale US-05 Homebrew Yeast, Karagenan.

Fermentables

15% - Floor-Malted Bohemian Wheat - DE
1
38
1
Mash
46% - Pale Ale - BE
3
38
3
Mash
38% - Bohemian Pilsner - DE
2.5
38
1
Mash

Hops

Saaz Special
30
Pellet
Boil
60 min(s)
6.5
16.3
ZPC
20
Pellet
Boil
15 min(s)
3.7
3.1

Yeast

Fermentis Safale US-05
81%

Other Stuff

Karagenan
1
each
Boil

Mash Steps

Saccharification Rest
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Czech Ale
  • 30.00 Gallons Liters Batch Size
  • 32.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 19.3 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 3.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 170 per 12oz Calories
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