Gadao DIPA Recipe

Recipe Info

Recipe Image

Gadao DIPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat - US, Corn Sugar (Dextrose) - US, Caramel/Crystal 20 - US, Citra Hops, Galaxy Hops, Nelson Sauvin Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

53% - Pilsner - US
8
34
1
Mash
27% - Wheat - US
4
39
1
Mash
10% - Corn Sugar (Dextrose) - US
1.5
46
0
Late
10% - Caramel/Crystal 20 - US
1.5
35
20
Mash

Hops

Citra
1.5
Pellet
Boil
60 min(s)
11
45.4
Citra
1.5
Pellet
Boil
45 min(s)
11
41.7
Galaxy
1
Pellet
Boil
2 min(s)
14.2
3.3
Galaxy
1
Pellet
FlameOut
0 min(s)
14.2
0.0
Nelson Sauvin
1
Pellet
FlameOut
0 min(s)
11.3
0.0
Citra
1
Pellet
DryHop
5 day(s)
12
0.0
Galaxy
1
Pellet
DryHop
5 day(s)
14.2
0.0
Nelson Sauvin
1
Pellet
DryHop
5 day(s)
11.3
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Gadao DIPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.086 OG
  • 1.021 FG
  • 90.4 IBU (tinseth) Bitterness
  • 1.05 BG:GU
  • 6.5° SRM Color
  • 75% Efficiency
  • 8.3% ABV Alcohol
  • 298 per 12oz Calories
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