Sweet Stout Recipe - Black Magic Cream Stout

Recipe Info

Recipe Image

Black Magic Cream Stout

by on
Extract
10 Liter(s)
3 Liter(s)
30 min
78%
Milk Stout

Fermentables

60% - Dry Malt Extract - Light - US
1
44
8
Extract
8% - Roasted Barley - UK
0.13
29
550
Steep
5% - Black Malt - UK
0.08
28
500
Steep
6% - Crystal 60L - UK
0.1
34
60
Steep
12% - Lactose - Milk Sugar - US
0.2
41
1
Late
9% - Maple Syrup - US
0.15
30
35
Late

Hops

Magnum
12
Pellet
Boil
30 min(s)
12
27.8
East Kent Goldings
10
Pellet
Boil
10 min(s)
5.5
5.0

Yeast

Crossmyloof Brewery 'Real Ale' Yeast
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black Magic Cream Stout
Sweet Stout
  • 10.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.051 OG
  • 1.015 FG
  • 32.8 IBU (tinseth) Bitterness
  • 0.64 BG:GU
  • 38.0° SRM Color
  • 78% Efficiency
  • 4.6% ABV Alcohol
  • 172 per 12oz Calories
Clone This Recipe

Similar Homebrew Recipes

Wheelhouse Mocha

Sweet Stout
by dep0952 3/23/2024 2:57:31 PM

Clone Of London Fog Sweet Stou...

Sweet Stout
by kgiav 3/2/2024 3:31:00 AM

Guiness Clone

All Grain Recipe
by johncuppett 2/24/2024 11:52:52 AM

Raspberry Chipotle Imperial Mi...

Sweet Stout
by Brewmikester 2/18/2024 10:24:45 AM
© 2024 by brewgr.com. All Rights Reserved.