California Common Recipe - Altbeir

Recipe Info

Recipe Image

Altbeir

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
75%
All Grain California Common homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Carafa II - DE, CaraMunich III - DE, Pale Chocolate - UK, Magnum Hops, Wyeast German Ale 1007 Homebrew Yeast.

Fermentables

85% - Pilsner - DE
8.5
38
1
Mash
8% - Munich - Light 10L - US
0.75
35
10
Mash
2% - Carafa II - DE
0.25
32
412
Mash
2% - CaraMunich III - DE
0.25
34
57
Mash
2% - Pale Chocolate - UK
0.25
32
200
Mash

Hops

Magnum
0.75
Pellet
Boil
60 min(s)
13.2
33.9

Yeast

Wyeast German Ale 1007
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Altbeir
California Common
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 33.9 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 16.7° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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