Oatmeal Stout Recipe - Yoopers Oatmeal Stout
Oatmeal Stout
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Yoopers Oatmeal Stout
by miamivt on 9/21/2014
All Grain
4 Gallon(s)
5 Gallon(s)
60 min
75%
http://www.homebrewtalk.com/f68/yoopers-oatmeal-stout-210376/
67% - Maris Otter Pale - UK
3% - Caramel/Crystal 75 - US
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Yoopers Oatmeal Stout
Oatmeal Stout
-
4.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.011
FG
-
35.2 IBU (tinseth)
Bitterness
-
0.68
BG:GU
-
32.5° SRM
Color
-
75%
Efficiency
-
5.2% ABV
Alcohol
-
171 per 12oz
Calories
Clone This Recipe
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