Berliner Weisse Recipe - Gosse
Berliner Weisse
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Gosse
by Rita on 1/17/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 26 Liter(s)
Boil Time: 60 min
Efficiency: 69%
All Grain Berliner Weisse homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsen - UK, Wyeast German Ale 1007 Homebrew Yeast, Wyeast 5335 Lactobacillus Delbrueckii.
name
Wyeast German Ale 1007
Wyeast 5335 Lactobacillus Delbrueckii
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.00
Gallons
Liters
Batch Size
26.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.047
OG
1.009
FG
7.1 IBU (tinseth)
Bitterness
0.15
BG:GU
3.1 ° SRM
Color
69%
Efficiency
4.9 % ABV
Alcohol
156 per 12oz
Calories
Clone This Recipe
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