American Pale Ale Recipe - Test Pale ALe

Recipe Info

Recipe Image

Test Pale ALe

by on
All Grain
23 Liter(s)
30 Liter(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Munich Light - DE, CaraMunich - BE, Wheat - BE, Northern Brewer Hops, Cascade Hops, Styrian Aurora Hops, Danstar Nottingham Homebrew Yeast, Irish Moss.

Fermentables

75% - Pale Ale - DE
4
39
2
Mash
15% - Munich Light - DE
0.8
37
6
Mash
5% - CaraMunich - BE
0.25
34
56
Mash
5% - Wheat - BE
0.25
37
2
Mash

Hops

Northern Brewer
25
Pellet
FirstWort
60 min(s)
9
23.7
Cascade
5
Pellet
Boil
15 min(s)
5.8
1.5
Styrian Aurora
5
Pellet
Boil
15 min(s)
8.3
2.2
Cascade
10
Pellet
Boil
5 min(s)
5.8
1.2
Styrian Aurora
10
Pellet
Boil
5 min(s)
8.3
1.7
Cascade
15
Pellet
FlameOut
0 min(s)
5.8
0.0
Styrian Aurora
15
Pellet
FlameOut
0 min(s)
8.3
0.0
Cascade
20
Pellet
DryHop
5 day(s)
5.8
0.0
Styrian Aurora
20
Pellet
DryHop
5 day(s)
8.3
0.0

Yeast

Danstar Nottingham
80%

Other Stuff

Irish Moss
0.04
kg
FlameOut

Mash Steps

Two stage
Infusion
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Test Pale ALe
American Pale Ale
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 30.3 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.7% ABV Alcohol
  • 184 per 12oz Calories
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