Eisbock
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Iisbock
by Arjen on 1/11/2018
All Grain
15 Liter(s)
14.2 Liter(s)
60 min
90%
All Grain Eisbock homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - UK, Chocolate Malt - US, Table Sugar - Sucrose - US, Lactose - Milk Sugar - US, Roasted Barley - UK, Hallertau Hops, Columbus Hops, Fermentis Safbrew WB-06 Homebrew Yeast, Cinnamon.
This recipe was cloned from Chocolate Eisbock.
73% - Table Sugar - Sucrose - US
11% - Lactose - Milk Sugar - US
Fermentis Safbrew WB-06
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
15.00
Gallons
Liters
Batch Size
-
14.20
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.112
OG
-
1.016
FG
-
27.7 IBU (tinseth)
Bitterness
-
0.25
BG:GU
-
29.7° SRM
Color
-
90%
Efficiency
-
12.4% ABV
Alcohol
-
395 per 12oz
Calories
Clone This Recipe
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