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Sessionable amber
by Brub0b on 1/9/2018
Recipe Type: Extract
Batch Size: 18 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Munich - US, Dry Malt Extract - Dark - US, Belle Saison Homebrew Yeast.
60% - Liquid Malt Extract - Munich - US
40% - Dry Malt Extract - Dark - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
18.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.004
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
9.2 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
145 per 12oz
Calories
Clone This Recipe
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