American Brown Ale Recipe - Rhythm and Brews

{"RecipeId":48787,"RecipeTypeId":10,"OriginalRecipeId":35378,"UnitType":"s","IbuFormula":"t","CreatedBy":102873,"Name":"Rhythm and Brews","Description":"Brewed at Flying Bison on 1/20/18 on pilot system to make 25 gallon batch into 12 bbl fermentor. Mash temp was consistent throughout at 155*. House yeast was used from Larkin Lager (1 liter approx). Within 2 hours it shows signs of fermenting. 0 G - 24.5, 5 G - 22.8, 10 G- 21, 15 G - 19, 20 G 16.6, 25 G - 14.8, 30 G - 12, POST BOIL - OG - 13.5. ","ImageUrlRoot":null,"StyleId":"19C","StyleName":"American Brown Ale","BatchSize":25,"BoilSize":30,"BoilTime":60,"Efficiency":0.85,"DateCreated":"\/Date(1515339894570)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.055692,"Fg":1.01169532,"Srm":17.362764646903432,"Ibu":28.630257093074547,"BgGu":0.51408204217974762,"Abv":5.67557172,"Calories":186,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"76","Amt":"34","Ppg":"37","L":"1","Use":"Mash","Id":"253104","IngId":"565","Name":"Pale 2-Row - US","CustomName":"","Rank":"1"},{"Per":"6","Amt":"2.5","Ppg":"37","L":"1","Use":"Mash","Id":"253105","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"2"},{"Per":"11","Amt":"5","Ppg":"34","L":"28","Use":"Mash","Id":"253106","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"3"},{"Per":"4","Amt":"2","Ppg":"34","L":"350","Use":"Mash","Id":"253107","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"4"},{"Per":"3","Amt":"1.5","Ppg":"33","L":"1","Use":"Mash","Id":"253108","IngId":"505","Name":"Carapils - Dextrine Malt - US","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"3.75","Type":"Pellet","Use":"Boil","Min":"70","Day":"0","AA":"8.9","Ibu":"24.8985559175265","Id":"269466","IngId":"68","Name":"Brewer\u0027s Gold ","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.79","Id":"70938","IngId":"237","Name":"Wyeast Northwest Ale 1332","CustomName":"","Rank":"1"}],"Others":[{"Amt":"3","Unit":"each","Use":"Boil","Id":"49442","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Infusion","Temp":"155","Time":"70","Id":"35511","IngId":"3793","Name":"Mash in","CustomName":"","Rank":"1"}],"Steps":[{"Id":"82407","Rank":"1","Text":"OG 13.5"},{"Id":"82823","Rank":"2","Text":"Add 3 grams of whirlfloc w/ 3 grams of yeast nutrient 15 min remaining of 70 min boil"}]}