Vienna Lager Recipe - Vienna Lager

Recipe Info

Recipe Image

Vienna Lager

by on
All Grain
20 Liter(s)
23 Liter(s)
60 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Pilsner - DE, Munich - Light 10L - US, CaraMunich II - DE, Bestmaltz Cara aroma, Wheat Malt - DE, Hallertauer Mittelfrüh Hops, Mangrove Jacks Bavarian Lager Yeast M76 Homebrew Yeast, Irish Moss, Gypsum.

Fermentables

44% - Vienna - DE
2
37
3
Mash
17% - Pilsner - DE
0.75
38
1
Mash
17% - Munich - Light 10L - US
0.75
35
10
Mash
6% - CaraMunich II - DE
0.25
34
46
Mash
11% - Bestmaltz Cara aroma
0.5
37
20
Mash
6% - Wheat Malt - DE
0.25
37
2
Mash

Hops

Hallertauer Mittelfrüh
25
Pellet
Boil
60 min(s)
4.3
13.4
Hallertauer Mittelfrüh
25
Pellet
Boil
10 min(s)
4.3
4.9

Yeast

Mangrove Jacks Bavarian Lager Yeast M76
75%

Other Stuff

Irish Moss
5
ml
Boil
Gypsum
5
ml
Mash

Mash Steps

Saccharification Rest
Direct Heat
66
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna Lager
Vienna Lager
  • 20.00 Gallons Liters Batch Size
  • 23.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 9.7° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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