Sweet Stout Recipe - Sweet Stout
Sweet Stout
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Sweet Stout
by Bacherbrew on 12/28/2017
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
78%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: Roasted Barley - US, Flaked Barley - US, Pale 2-Row - US, Mt. Hood Hops, Fermentis Safale US-05 Homebrew Yeast.
14% - Roasted Barley - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.057
OG
-
1.013
FG
-
30.5 IBU (tinseth)
Bitterness
-
0.53
BG:GU
-
37.8° SRM
Color
-
78%
Efficiency
-
5.7% ABV
Alcohol
-
191 per 12oz
Calories
Clone This Recipe
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