Helles Bock Recipe - Fall Fun Ale
Helles Bock
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Fall Fun Ale
by HopNation on 9/13/2014
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
75 min
75%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Rye - US, Rye - US, CaraAmber - DE, Rice Hulls - US, Flaked Oats - US, Citra Hops, Brewer's Gold Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from Summer Fun Ale.
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
7.50
Gallons
Liters
Boil Size
-
75
min
Boil Time
-
1.070
OG
-
1.018
FG
-
31.9 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
7.1° SRM
Color
-
75%
Efficiency
-
6.8% ABV
Alcohol
-
239 per 12oz
Calories
Clone This Recipe
Helles Bock
OG: 1.064-1.072 / Your OG: 1.070 FG: 1.011-1.018 / Your FG: 1.018 IBU: 23-35 / Your IBU: 32 SRM: 6-11 / Your SRM: 7.1 ABV: 6.3-7.4 / Your ABV: 6.8 BG:GU: 0.32-0.55 / Your BG:GU: 0.46
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