AIH Dunkel Rye Son Recipe
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AIH Dunkel Rye Son
by jshathaway on 12/28/2017
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 5.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Munich - UK, Chocolate Rye Malt - DE, Special B - BE, Hallertau Hops, Safale WB-06 Homebrew Yeast.
88% - Liquid Malt Extract - Wheat - US
3% - Chocolate Rye Malt - DE
No other stuff in this recipe
No mash steps in this recipe
Held steeping grains @ 152 for 30 min
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
5.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.014
FG
22.3 IBU (tinseth)
Bitterness
0.43
BG:GU
14.3 ° SRM
Color
75%
Efficiency
5.0 % ABV
Alcohol
175 per 12oz
Calories
Clone This Recipe
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