Double IPA Recipe - Ipa4 orange mango

Recipe Info

Recipe Image

Ipa4 orange mango

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, White Wheat - US, Caramel/Crystal 10 - US, Corn Sugar (Dextrose) - US, Columbus Hops, Citra Hops, El Dorado Hops.

Fermentables

75% - Pilsen - UK
13
36
2
Mash
17% - White Wheat - US
3
40
2
Mash
4% - Caramel/Crystal 10 - US
0.75
35
20
Mash
3% - Corn Sugar (Dextrose) - US
0.5
46
0
Late

Hops

Columbus
2.5
Pellet
FirstWort
60 min(s)
15
90.2
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
El Dorado
2
Pellet
FlameOut
0 min(s)
16
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0
El Dorado
4
Pellet
DryHop
0 day(s)
16
0.0

Yeast

No yeast in this recipe

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
10 gallons and 1.5 qt mash at149f
2.
TBDXVDD

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Ipa4 orange mango
Double IPA
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.081 OG
  • 1.020 FG
  • 90.2 IBU (tinseth) Bitterness
  • 1.12 BG:GU
  • 6.2° SRM Color
  • 75% Efficiency
  • 7.8% ABV Alcohol
  • 278 per 12oz Calories
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Double IPA

OG 0.995
1.120
OG: 1.065-1.085 / Your OG: 1.081
FG 0.995
1.120
FG: 1.008-1.018 / Your FG: 1.020
IBU 0
120
IBU: 60-120 / Your IBU: 90
SRM 0
40
SRM: 6-14 / Your SRM: 6.2
ABV 0
14
ABV: 7.5-10 / Your ABV: 7.8
BG:GU 0
2
BG:GU: 0.71-1.85 / Your BG:GU: 1.12

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