English Porter Recipe - Hazelnut Porter
English Porter
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Hazelnut Porter
by brewmasterbryan on 12/21/2017
All Grain
1.5 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain English Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Victory Malt - US, Carapils - Dextrine Malt - US, Willamette Hops, White Labs British Ale WLP005 Homebrew Yeast, Irish Moss, Hazelnut Flavoring.
10% - Caramel/Crystal 60 - US
3% - Carapils - Dextrine Malt - US
White Labs British Ale WLP005
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Hazelnut Porter
English Porter
-
1.50
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.013
FG
-
21.5 IBU (tinseth)
Bitterness
-
0.38
BG:GU
-
26.3° SRM
Color
-
75%
Efficiency
-
5.6% ABV
Alcohol
-
189 per 12oz
Calories
Clone This Recipe
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