Cream Ale Recipe - Cereal Cream Ale

Recipe Info

Recipe Image

Cereal Cream Ale

by on
All Grain
13 Liter(s)
18.6781 Liter(s)
60 min
75%
https://www.homebrewtalk.com/introduction-to-cereal-mash.html

Fermentables

44% - Pale Malt (2 Row) US
1.2363
37
2
Mash
32% - Pilsner - DE
0.8929
38
1
Mash
24% - Corn Meal
0.6868
40
2
Mash

Hops

Falconer's Flight
7
Pellet
Boil
60 min(s)
10.5
14.1
Liberty
7
Pellet
Boil
30 min(s)
4
4.1

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
65
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cereal Cream Ale
Cream Ale
  • 13.00 Gallons Liters Batch Size
  • 18.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 18.3 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 171 per 12oz Calories
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