Irish Red Ale Recipe - Cazen Red Ale
Irish Red Ale
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Cazen Red Ale
by Cazenbeer 12/13/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, CaraAroma - DE, CaraMunich II - DE, Melanoidin Malt - US, Acidulated Malt - DE
, Target Hops, Mt. Hood Hops, Danstar Nottingham Homebrew Yeast.
2% - Melanoidin Malt - US
4% - Acidulated Malt - DE
No other stuff in this recipe
Fermenta??o 17?C at? estabilizar
Matura??o 0?C por 10 dias
Tasting Notes (0 )
There aren't any tasting notes logged yet
Cazen Red Ale
Irish Red Ale
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
22.3 IBU (tinseth)
Bitterness
0.39
BG:GU
14.0 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
191 per 12oz
Calories
Clone This Recipe
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