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that beer
by Brewer 113501 on 12/9/2017
Recipe Type: All Grain + Extract
Batch Size: 1 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 120 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maris Otter Pale - UK, Wheat Malt - DE, Rolled Oats - US, Willamette Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
19% - Maris Otter Pale - UK
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
1.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
120
min
Boil Time
1.069
OG
1.021
FG
12.6 IBU (tinseth)
Bitterness
0.18
BG:GU
3.3 ° SRM
Color
75%
Efficiency
6.2 % ABV
Alcohol
237 per 12oz
Calories
Clone This Recipe
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