Strong Bitter Recipe - Clone Of ESB
Strong Bitter
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Clone Of ESB
by Bandsaw 12/8/2017
Recipe Type: All Grain
Batch Size: 11.3562 Liter(s)
Boil Size: 17.0344 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey Malt - CA, Caramel/Crystal 60 - US, Carafoam - DE, Windsor Dry Ale Yeast Homebrew Yeast.
85% - Maris Otter Pale - UK
5% - Caramel/Crystal 60 - US
name
Windsor Dry Ale Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of ESB
Strong Bitter
11.36
Gallons
Liters
Batch Size
17.03
Gallons
Liters
Boil Size
60
min
Boil Time
1.053
OG
1.015
FG
44.1 IBU (tinseth)
Bitterness
0.84
BG:GU
9.1 ° SRM
Color
70%
Efficiency
4.8 % ABV
Alcohol
177 per 12oz
Calories
Clone This Recipe
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