English IPA Recipe - Bombay Pale Ale No1
English IPA
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Bombay Pale Ale No1
by HopeBrewer on 9/5/2014
Recipe Type: All Grain
Batch Size: 22.5 Liter(s)
Boil Size: 22.5 Liter(s)
Boil Time: 90 min
Efficiency: 69%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - UK, Maris Otter Pale - UK, Admiral Hops, Liberty Hops, Cascade Hops, Willamette Hops, Fermentis Safale S-04 Homebrew Yeast.
96% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bombay Pale Ale No1
English IPA
22.50
Gallons
Liters
Batch Size
22.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.052
OG
1.011
FG
50.8 IBU (tinseth)
Bitterness
0.97
BG:GU
5.1 ° SRM
Color
69%
Efficiency
5.3 % ABV
Alcohol
174 per 12oz
Calories
Clone This Recipe
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