American Porter Recipe - BIGBUTTE Porter

Recipe Info

Recipe Image

BIGBUTTE Porter

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Wheat - US, Caramel/Crystal 80 - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Chocolate - UK, Bravo Hops, Cascade Hops, Tettnang Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss.

Fermentables

76% - 2-Row - US
10.6
37
1
Mash
10% - Flaked Wheat - US
1.4
35
2
Mash
5% - Caramel/Crystal 80 - US
0.7
35
80
Mash
3% - Carapils - Dextrine Malt - US
0.4
33
1
Mash
3% - Chocolate Malt - US
0.4
34
350
Mash
3% - Chocolate - UK
0.4
34
425
Mash

Hops

Bravo
0.6
Pellet
Boil
90 min(s)
13
25.1
Cascade
0.25
Pellet
Boil
30 min(s)
5.8
3.4
Tettnang
0.25
Pellet
Boil
5 min(s)
4.5
0.7

Yeast

Fermentis Safale S-04
75%

Other Stuff

Irish Moss
1
tbsp
Mash

Mash Steps

Saccharification Rest
Decoction
152
75 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Brewdog333

    Nice recipe. Similar to my Big Wood Porter recipe also trying to clone Black butte porter. Makes a great bourbon barrel beer. Cheers!

    12/8/2017 5:42:28 AM
  • ZG77INJUN

    Great idea BD, May lay some away for a cold winter night. Slainte!

    9/16/2018 5:23:34 AM

Recipe Facts

BIGBUTTE Porter
American Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.076 OG
  • 1.019 FG
  • 29.2 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 29.6° SRM Color
  • 75% Efficiency
  • 7.3% ABV Alcohol
  • 261 per 12oz Calories
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