American IPA Recipe - Clone Of New England IPA

{"RecipeId":47711,"RecipeTypeId":10,"OriginalRecipeId":41177,"UnitType":"s","IbuFormula":"t","CreatedBy":114793,"Name":"Clone Of New England IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":6.5,"BoilSize":7.5,"BoilTime":60,"Efficiency":0.78,"DateCreated":"\/Date(1512406390797)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.052277424,"Fg":1.01411490448,"Srm":4.3689734374578135,"Ibu":36.782906271005011,"BgGu":0.7036097698885293,"Abv":4.9229650180799993,"Calories":175,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"11","Amt":"1.3001","Ppg":"37","L":"1","Use":"Mash","Id":"246706","IngId":"152","Name":"Flaked Oats - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1.3001","Ppg":"35","L":"2","Use":"Mash","Id":"246707","IngId":"96","Name":"Flaked Wheat - US","CustomName":"","Rank":"2"},{"Per":"78","Amt":"9.001","Ppg":"38","L":"3","Use":"Mash","Id":"246708","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"1.1502","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"15","Ibu":"29.9302510741478","Id":"262252","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"FlameOut","Min":"0","Day":"0","AA":"14.2","Ibu":"0","Id":"262253","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"12","Ibu":"0","Id":"262254","IngId":"7","Name":"Citra ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"12","Ibu":"6.85265519685722","Id":"262255","IngId":"7","Name":"Citra ","CustomName":"","Rank":"4"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"14.2","Ibu":"0","Id":"262256","IngId":"65","Name":"Galaxy","CustomName":"","Rank":"5"}],"Yeasts":[{"Atten":"0.73","Id":"69245","IngId":"233","Name":"Wyeast London Ale III 1318","CustomName":"","Rank":"1"}],"Others":[{"Amt":"103.5221","Unit":"oz","Use":"Secondary","Id":"48305","IngId":"7555","Name":"mango","CustomName":"","Rank":"1"}],"MashSteps":[{"Heat":"Direct Heat","Temp":"174","Time":"30","Id":"34460","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"154","Time":"60","Id":"34469","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"}],"Steps":[{"Id":"79481","Rank":"1","Text":"1.5 liter to 1lb grain in mash. 11x1.5"},{"Id":"79482","Rank":"2","Text":"water looses about 17degree\u0027s from hlt to mash ton."},{"Id":"79483","Rank":"3","Text":"Water Profile: Ca 135 | Mg 1 | Na 10 | SO4 71 | Cl 186 | pH 5.4"},{"Id":"79484","Rank":"4","Text":"yeast =Temperature Range: 64-74° F (18-23° C)"}]}