American IPA Recipe - Blood Orange Session IPA

Recipe Info

Recipe Image

Blood Orange Session IPA

by on
All Grain
11 Gallon(s)
13 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Victory Malt - US, Caramel/Crystal 40 - US, Citra Hops, Galaxy Hops, Windsor Dry Ale Yeast Homebrew Yeast.

Fermentables

83% - 2-Row - US
20
37
1
Mash
8% - Victory Malt - US
2
34
28
Mash
8% - Caramel/Crystal 40 - US
2
35
40
Mash

Hops

Citra
2
Pellet
Boil
30 min(s)
12
29.2
Citra
2
Pellet
Boil
20 min(s)
12
23.0
Citra
6
Pellet
DryHop
0 day(s)
12
0.0
Galaxy
1
Pellet
Boil
0 min(s)
13.8
0.0
Citra
2
Pellet
Boil
10 min(s)
12
13.8

Yeast

Windsor Dry Ale Yeast
78%

Other Stuff

No other stuff in this recipe

Mash Steps

This will mash at
Decoction
155
75 min
Strike Temp
Decoction
169
60 min

Special Instructions

1.
Yeast: x1 11.5g packet of US-05 E2U SafAle
2.
Yeast Starter: 24 hours before pitch, 1.5L of water, 5.5oz of DME on Stir plate
3.
Water: Start with 17.5ga of water, 8ga mash, 9.4ga sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Blood Orange Session IPA
American IPA
  • 11.00 Gallons Liters Batch Size
  • 13.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 65.9 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 9.3° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 201 per 12oz Calories
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