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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    11% - Flaked Oats - US
    11% - Flaked Wheat - US
    78% - Maris Otter Pale - UK
    11.6012 lb kg total fermentables

    Hops

    Columbus
    29.9
    Galaxy
    0.0
    Citra
    0.0
    Citra
    6.9
    Galaxy
    0.0
    5.1502 oz g total hops

    Yeast

    Wyeast London Ale III 1318

    Other Stuff

    mango

    Mash Steps

    Mash-Out
    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Clone Of New England IPA
    American IPA
    • 6.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.052 OG
    • 1.014 FG
    • 36.8 IBU (tinseth) Bitterness
    • 0.70 BG:GU
    • 4.4° SRM Color
    • 78% Efficiency
    • 4.9% ABV Alcohol
    • 175 per 12oz Calories

    Homebrew Style Guide

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