Sweet Stout Recipe - Milk Choco Slice Stout
Sweet Stout
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Milk Choco Slice Stout
by Strongbeard-McMorgan on 11/29/2017
All Grain
3.5 Gallon(s)
4.91 Gallon(s)
60 min
60%
All Grain Sweet Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate Malt - US, Caramel/Crystal 80 - US, Flaked Oats - US, Roasted Barley - US, Molasses - US, Nugget Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast, Cocoa powder, Cold Brew Coffee, Cocoa Nibs, Roasted Orange Peels.
This recipe was cloned from Milk Stout.
6% - Caramel/Crystal 80 - US
Fermentis Safale S-04
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Milk Choco Slice Stout
Sweet Stout
-
3.50
Gallons
Liters
Batch Size
-
4.91
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.017
FG
-
28.2 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
43.5° SRM
Color
-
60%
Efficiency
-
6.8% ABV
Alcohol
-
238 per 12oz
Calories
Clone This Recipe
Sweet Stout
OG: 1.044-1.060 / Your OG: 1.070 FG: 1.012-1.024 / Your FG: 1.017 IBU: 20-40 / Your IBU: 28 SRM: 30-40 / Your SRM: 43.5 BG:GU: 0.33-0.91 / Your BG:GU: 0.40
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